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Recent questions tagged kombucha

by cookwithfem (602k points) in Kombucha asked Jun 11 14 views
Can I reuse commercial kombucha bottles for second ferment, or should I buy special ones?
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by cookwithfem (602k points) in Kombucha asked Jun 11 9 views
Is it normal to see sediments or jelly-like blobs in the bottled kombucha?
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by cookwithfem (602k points) in Kombucha asked Jun 11 11 views
What type of bottles are safe for carbonating kombucha to prevent explosions?
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by cookwithfem (602k points) in Kombucha asked Jun 11 10 views
Why is my bottled kombucha not fizzy even after second fermentation?
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by cookwithfem (602k points) in Kombucha asked Jun 11 12 views
Do I need to burp the bottles during second fermentation to release pressure?
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by cookwithfem (602k points) in Kombucha asked Jun 11 14 views
How long should I do the second fermentation to get good fizz and flavor?
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by cookwithfem (602k points) in Kombucha asked Jun 11 18 views
How much sugar or fruit should I add for flavor without risking bottle explosions?
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by cookwithfem (602k points) in Kombucha asked Jun 11 14 views
Can I add fruit or juice directly to the first fermentation, or only during bottling?
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by cookwithfem (602k points) in Kombucha asked Jun 11 14 views
How do I flavor kombucha in the second fermentation, and what are some popular flavors to try?
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by cookwithfem (602k points) in Kombucha asked Jun 11 12 views
What is second fermentation (F2) in kombucha and why is it done?
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by cookwithfem (602k points) in Kombucha asked Jun 11 11 views
Does using a larger jar or batch size change the fermentation time or results?
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by cookwithfem (602k points) in Kombucha asked Jun 11 16 views
I forgot to add starter tea to my new batch — can it still ferment or is it unsafe?
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by cookwithfem (602k points) in Kombucha asked Jun 11 9 views
What role does the starter liquid play in preventing mold and helping fermentation?
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by cookwithfem (602k points) in Kombucha asked Jun 11 16 views
How much starter tea should I use for each new batch and why is it necessary?
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by cookwithfem (602k points) in Kombucha asked Jun 11 12 views
Why is tasting the kombucha during fermentation important and how often should I do it?
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by cookwithfem (602k points) in Kombucha asked Jun 11 14 views
Should I stir or disturb the kombucha during fermentation, or just leave it alone?
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by cookwithfem (602k points) in Kombucha asked Jun 11 13 views
How do I know when the kombucha is ready to bottle?
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by cookwithfem (602k points) in Kombucha asked Jun 11 14 views
How can I make my kombucha taste less vinegary and more mild or sweet?
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by cookwithfem (602k points) in Kombucha asked Jun 11 12 views
What happens if I ferment my kombucha for too long or too short a time?
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by cookwithfem (602k points) in Kombucha asked Jun 11 12 views
How long should I ferment kombucha for the first fermentation (F1)?
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