Does storing tomatoes stem-side down make them last longer? We explore this popular tip to see if it really helps prevent moisture loss and spoilage.
1 Answer
Yes, storing tomatoes stem-side down can help them last longer by preventing moisture loss and slowing down spoilage at the stem.
Detailed Explanation:
Tomatoes tend to spoil first around the stem area. This is because the stem scar is a point where moisture can escape and mold can easily enter. By placing the tomato stem-side down, you minimize the surface area in contact with the air, reducing moisture loss from that vulnerable spot. Additionally, any existing mold spores are less likely to spread quickly to the rest of the tomato. This method doesn't guarantee indefinite preservation, but it can significantly extend the tomato's shelf life by a few days. It's best to store them at room temperature, away from direct sunlight, for optimal results. Refrigeration can affect the texture and flavor of tomatoes.
Pro Tip:
Avoid storing tomatoes near ethylene-producing fruits like bananas and apples, as ethylene accelerates ripening and can cause them to spoil faster.