Yes, barley can be stored in cloth sacks during winter, provided the sacks are stored in a dry, well-ventilated area to prevent moisture absorption and pest infestation.
Storing barley in cloth sacks during winter is a traditional and viable method, but several factors must be considered to ensure the grain remains in good condition. Cloth sacks allow for some breathability, which can help prevent moisture buildup compared to airtight containers. However, this also means they are more susceptible to absorbing moisture from the surrounding environment. Therefore, the storage area is crucial. It should be dry, well-ventilated, and protected from rain, snow, and humidity. Ideally, the sacks should be placed on pallets or a raised platform to prevent direct contact with the floor, which can be a source of moisture. Regular inspection of the sacks and the barley is essential to detect any signs of spoilage, such as mold, musty odors, or pest activity. If any issues are detected, immediate action should be taken, such as drying the barley or treating for pests. The type of cloth used for the sacks also matters; tightly woven, durable fabrics are preferable to minimize the risk of tearing and pest entry.
Consider adding food-grade diatomaceous earth to the barley before storing it in the sacks. This natural powder is non-toxic to humans but acts as an effective insecticide, helping to prevent infestations during storage.