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What recipes use minimal oil and prep time? Find a list of dishes that are both healthy and quick to put together.
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Recipes using minimal oil and prep time often include sheet pan dinners, one-pot pasta dishes, and quick stir-fries. These methods minimize cleanup and cooking time while using very little oil.

Detailed Explanation:

When looking for recipes that are quick and require minimal oil, consider the following approaches:

  1. Sheet Pan Dinners: Toss vegetables (like broccoli, bell peppers, and onions) and a protein (such as chicken sausage or tofu) with a small amount of oil (1-2 tablespoons) and your favorite seasonings. Spread them on a baking sheet and roast until cooked through. This method requires very little oil and minimal cleanup.

  2. One-Pot Pasta: Combine pasta, vegetables (like spinach, tomatoes, and zucchini), broth, and seasonings in a large pot. Cook until the pasta is tender and the liquid is absorbed. This method eliminates the need to boil pasta separately and uses minimal oil for flavor.

  3. Quick Stir-Fries: Use a non-stick wok or pan and a small amount of oil (1-2 tablespoons) to stir-fry vegetables (like snap peas, carrots, and mushrooms) and a protein (such as shrimp or chicken). Add a flavorful sauce made with soy sauce, ginger, and garlic for a quick and healthy meal.

  4. Salads with Grilled Protein: Quickly grill chicken or fish with a light coating of oil and serve over a bed of fresh greens with your favorite toppings. Use a vinaigrette dressing made with a small amount of oil.

  5. Microwave Meals: Certain vegetables and grains can be quickly cooked in the microwave with minimal oil. For example, steam broccoli or cook quinoa with just a splash of water and a pinch of salt.

Pro Tip:

Use an oil sprayer to evenly distribute a thin layer of oil on your pan or vegetables. This helps to reduce the amount of oil used while still achieving good flavor and preventing sticking.

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