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What are the must-have items in a meal prep starter kit? Get a list of the essential containers, tools, and supplies for beginners.
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A meal prep starter kit must include airtight containers, a good set of knives, a cutting board, measuring cups and spoons, and a reliable food scale. These tools will help you efficiently prepare and store your meals.

Detailed Explanation:

Creating a successful meal prep routine requires having the right tools on hand. Here's a breakdown of essential items for your starter kit:

  1. Airtight Containers: Invest in a variety of sizes of airtight containers. These are crucial for keeping your prepped meals fresh and preventing leaks in your bag. Opt for BPA-free plastic or glass containers for safe food storage.
  2. Good Set of Knives: A sharp chef's knife, a paring knife, and a serrated knife are essential for efficient chopping, slicing, and dicing. A dull knife is more dangerous than a sharp one, so keep your knives sharpened.
  3. Cutting Board: Choose a sturdy cutting board that's easy to clean. Plastic or wood cutting boards are both good options. Consider having separate cutting boards for meats and vegetables to prevent cross-contamination.
  4. Measuring Cups and Spoons: Accurate measurements are important for consistent recipes and portion control. A set of dry and liquid measuring cups, as well as measuring spoons, will ensure you're following recipes correctly.
  5. Food Scale: A food scale is invaluable for portioning out your meals accurately, especially if you're tracking macronutrients or calories. It helps you maintain consistency and achieve your dietary goals.
  6. Storage Bags: Reusable storage bags are great for snacks, smaller portions, or freezing ingredients.
  7. Labels and Markers: Labeling your containers with the date and contents helps you keep track of what's inside and ensures you consume your meals within a safe timeframe.

Pro Tip:

Don't overcrowd your containers! Leaving a little headspace allows for better freezing and prevents spills when reheating.

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