Cookwithfem Q&A

Login
Register

Cookwithfem Q&A

All Activity
Q&A
Questions
Unanswered
Tags
Categories
Users
Ask a Question

Recent questions tagged classic garnishes

by cookwithfem (602k points) in Broths asked Jun 11 4 views

When serving a clear broth, what are some classic garnishes or additions (like julienned vegetables, dumplings, beaten egg strands) that can make it more interesting while keeping the broth clear?

clarification straining
broths
classic garnishes

0 like 0 dislike

1 answer

To see more, click for the full list of questions or popular tags.

Welcome to Cookwithfem Q&A, where you can ask questions and receive answers from other members of the community.

10.0k questions

10.0k answers

0 comments

17 users

Categories

All categories
Frying (129)
Roastig (165)
Pressure Cooking (83)
Grilling (110)
Water (80)
Flavour (1.0k)
Knife Skills (800)
Mise en Place (300)
Basic Prep Techniques (400)
Clarification and Straining (290)
Measuring & Scaling (300)
Tempering (45)
Balancing Flavors (50)
Aromatics (49)
Herbs & Spices (50)
Salt and Acid (47)
Layers of Flavor (29)
Pastes & Purees (20)
Nutrition (490)
Fermentation (400)
Emulsification (150)
Sous Vide (100)
Dish & Culinary (900)
Ingredients & Pantry Management (1.8k)
Batter (237)
Dough (380)
Meal Planning & Kitchen Organization (1.6k)

Send feedback

...