Cookwithfem Q&A

Cookwithfem Q&A

Recent questions tagged dry wet

by cookwithfem (602k points) in Meal Prep Strategies asked Jun 12 11 views

How to pack both dry and wet food in the same box without sogginess?

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by cookwithfem (602k points) in Meal Prep Strategies asked Jun 12 10 views

How to split weekend prep into dry and wet storage zones?

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by cookwithfem (602k points) in Dry vs. Wet Ingredients asked Jun 11 15 views

If a recipe uses both dry and liquid ingredients measured in cups (for example, 2 cups of flour and 1 cup of water), why might the actual weight of those measured cups be very different, and how does each type of ingredient (dry vs. wet) contribute differently to the recipe?

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