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Recent questions tagged extra tablespoon
by
cookwithfem
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Dry vs. Wet Ingredients
asked
Jun 11
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If you accidentally add an extra tablespoon of liquid to a dough or batter by mistake, what is the best way to compensate or adjust the recipe (for example, can you add a bit more flour, or will it depend on the recipe)?
measuring & scaling
dry vs. wet ingredients
extra tablespoon
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