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Recent questions tagged layered assembly
by
cookwithfem
(
602k
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in
scaling recipes
asked
Jun 11
14
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How might you scale a recipe that requires careful layering or assembly (like a layered dip or a parfait) for a larger group – do you simply make a larger version in one dish, or is it better to create multiple smaller ones? What factors influence this decision (think about serving and maintaining quality)?
measuring & scaling
scaling recipes
layered assembly
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