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Recent questions tagged sifted flour

by cookwithfem (602k points) in Dry vs. Wet Ingredients asked Jun 11 15 views

When a recipe calls for “1 cup sifted flour” versus “1 cup flour, sifted,” how should you measure the flour in each case, and why does the order of sifting matter to the final quantity?

measuring & scaling
dry vs. wet ingredients
sifted flour

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