A ₹400 prep plan for a school-going kid's entire week can focus on affordable, nutritious meals and snacks prepared at home, emphasizing bulk buying and simple recipes. This could include items like lentils, rice, seasonal vegetables, and homemade snacks.
Creating a ₹400 weekly prep plan requires careful budgeting and smart choices. Here's a breakdown:
Planning & Shopping: Start by planning the week's meals and snacks. Check what you already have to avoid unnecessary purchases. Look for local markets or wholesale stores for better deals on staples like rice, lentils, and vegetables.
Breakfast Options: Consider affordable options like:
Poha/Upma: Made from flattened rice or semolina, these are filling and inexpensive.
Idli/Dosa: If you can make the batter at home, it's a very cost-effective option.
Oats: A healthy and budget-friendly choice.
Lunch Options: Focus on simple, nutritious meals:
Rice & Dal: A classic combination that provides protein and carbohydrates.
Vegetable Curry & Roti: Use seasonal vegetables to keep costs down.
Pulav: A one-pot meal with rice and vegetables.
Snack Options: Avoid processed snacks and opt for homemade alternatives:
Roasted Chickpeas: A healthy and crunchy snack.
Fruits: Bananas and seasonal fruits are generally affordable.
Homemade Energy Bars: Combine oats, nuts (if affordable), and dates.
Sample Budget Breakdown (Approximate):
Rice/Wheat Flour: ₹100
Lentils (Dal): ₹100
Vegetables: ₹150
Oats/Poha/Upma Ingredients: ₹50
Cook in bulk on weekends and freeze portions for the week. This saves time and ensures you stick to your budget. Also, involve your child in meal planning to encourage healthy eating habits and reduce food waste.