Well-cooked and easily digestible sabzis like mashed sweet potato, carrot puree, and zucchini are generally safe for toddlers with poor digestion. These options are gentle on the stomach and provide essential nutrients.
When choosing sabzis for toddlers with poor digestion, prioritize those that are soft, easily digestible, and low in fiber. High-fiber vegetables can be difficult for young children to process. Here's a breakdown of suitable options:
Avoid or limit cruciferous vegetables like broccoli, cauliflower, and cabbage, as they can cause gas and bloating. Also, ensure all vegetables are thoroughly cooked until very soft to minimize digestive strain. Introduce new vegetables one at a time to monitor for any adverse reactions.
Steam or boil the vegetables instead of frying them. Steaming and boiling retain more nutrients and avoid adding unhealthy fats that can further upset a sensitive digestive system.