What is the best method to peel garlic cloves if no peeler is available?

Question

No garlic peeler? No problem. Learn the simple 'crush and peel' method that removes the skin from garlic cloves in an instant using just your knife.

Answer 1

The best method to peel garlic cloves without a peeler is to smash them gently with the flat side of a knife, which loosens the skin for easy removal.

Detailed Explanation:

Peeling garlic can be a tedious task, but it doesn't require special tools. Here's a step-by-step guide to peeling garlic cloves efficiently using just a knife:

1. Separate the Cloves: Start by separating the individual cloves from the garlic bulb. You can do this by gently pulling them apart with your hands.

2. Smash the Clove: Place a clove on a cutting board. Lay the flat side of a chef's knife over the clove. Apply gentle pressure with your palm to smash the clove. You don't need to crush it completely, just enough to loosen the skin.

3. Remove the Skin: After smashing, the skin should easily peel away from the clove. Use your fingers to remove the loosened skin.

4. Repeat: Repeat the process for the remaining cloves.

Pro Tip:

If you're peeling a large quantity of garlic, try shaking the cloves vigorously in a metal bowl with a lid. The friction will help loosen the skins.