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Recent questions tagged spices & condiments
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
Why does salt lose saltiness after long storage?
ingredients & pantry management
spices & condiments
salt lose flavor storage
salt fade
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
3
views
Can sambar powder be divided into weekly pouches?
ingredients & pantry management
spices & condiments
sambar powder weekly pouch
sambar weekly
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
4
views
What causes turmeric root to blacken after peeling?
ingredients & pantry management
spices & condiments
turmeric root black peel
turmeric black
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
How to store chutneys in stackable fridge trays?
ingredients & pantry management
spices & condiments
chutney storage fridge tray stack
chutney tray
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
Why does mint oil solidify in cool temperatures?
ingredients & pantry management
spices & condiments
mint oil solid cold
mint solid
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
Should pickles be layered by ingredient or spice strength?
ingredients & pantry management
spices & condiments
pickle layer by spice or ingredient
pickle layer
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
Can spice mixes be labeled by heat levels?
ingredients & pantry management
spices & condiments
label spice mixes heat level
spice heat
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
3
views
Why do dry masala powders lose aroma when overheated?
ingredients & pantry management
spices & condiments
masala powder aroma loss heat
masala overheat
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
How to revive hardened asafoetida powder?
ingredients & pantry management
spices & condiments
revive hardened asafoetida powder
hing revive
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
1
view
Can chutney jars be sealed with wax for gifting?
ingredients & pantry management
spices & condiments
seal chutney jars wax gift
chutney wax
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
Why does garlic vinegar change color in sunlight?
ingredients & pantry management
spices & condiments
garlic vinegar color sunlight
vinegar color
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
4
views
Should masala containers be cleaned monthly?
ingredients & pantry management
spices & condiments
clean masala containers monthly
masala clean
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
What is the best way to dry mint leaves in microwave?
ingredients & pantry management
spices & condiments
dry mint leaves microwave method
mint microwave
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
1
view
Why does jaggery attract moisture inside plastic pouches?
ingredients & pantry management
spices & condiments
jaggery moisture plastic pouch
jaggery pouch
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
Can coriander root paste be stored longer with oil?
ingredients & pantry management
spices & condiments
coriander root paste oil storage
root oil
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
4
views
Should green chutney be made in glass or steel blenders?
ingredients & pantry management
spices & condiments
green chutney glass vs steel blender
chutney blender
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
How to organize seasonal masala blends separately?
ingredients & pantry management
spices & condiments
organize seasonal masala storage
masala season
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
2
views
Why do pickle oils thicken during rainy seasons?
ingredients & pantry management
spices & condiments
pickle oil thick rainy season
pickle thick
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
3
views
Can ginger powder be blended with salt for storage?
ingredients & pantry management
spices & condiments
ginger powder salt blend storage
ginger blend
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1
answer
by
cookwithfem
(
602k
points)
in
Spices & Condiments
asked
Jun 11
3
views
What causes sesame chutney to smell pungent over time?
ingredients & pantry management
spices & condiments
sesame chutney pungent smell
chutney pungent
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1
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