Cookwithfem Q&A
menu
search
person
Login
Register
search
brightness_auto
edit
Ask a Question
Cookwithfem Q&A
All Activity
Q&A
Questions
Unanswered
Tags
Categories
Users
Ask a Question
Recent questions tagged mysore pak
by
cookwithfem
(
602k
points)
in
Desserts & Sweets
asked
Jun 11
12
views
My Mysore Pak is hard and brittle like a candy. How do I get the soft, fudgy, melt-in-your-mouth texture ('Mysurpa')?
dish & culinary
desserts & sweets
mysore pak
thumb_up_off_alt
0
like
thumb_down_off_alt
0
dislike
1
answer
by
cookwithfem
(
602k
points)
in
South Indian Dish Queries
asked
Jun 11
14
views
Why did my Mysore Pak turn out hard and brittle instead of soft and fudgy ('Mysurpa')?
dish & culinary
south indian dish queries
mysore pak
thumb_up_off_alt
0
like
thumb_down_off_alt
0
dislike
1
answer
To see more, click for the
full list of questions
or
popular tags
.
Welcome to Cookwithfem Q&A, where you can ask questions and receive answers from other members of the community.
10.0k
questions
10.0k
answers
0
comments
34
users
Categories
All categories
Frying
(129)
Roastig
(165)
Pressure Cooking
(83)
Grilling
(110)
Water
(80)
Flavour
(1.0k)
Knife Skills
(800)
Mise en Place
(300)
Basic Prep Techniques
(400)
Clarification and Straining
(290)
Measuring & Scaling
(300)
Tempering
(45)
Balancing Flavors
(50)
Aromatics
(49)
Herbs & Spices
(50)
Salt and Acid
(47)
Layers of Flavor
(29)
Pastes & Purees
(20)
Nutrition
(490)
Fermentation
(400)
Emulsification
(150)
Sous Vide
(100)
Dish & Culinary
(901)
Ingredients & Pantry Management
(1.8k)
Batter
(237)
Dough
(380)
Meal Planning & Kitchen Organization
(1.6k)
...