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Recent questions in Safety
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cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
8
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What is the proper way to break and dispose of broken glass or ceramic?
knife skills
safety
glass disposal
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
10
views
How should you store heavy pots and pans to avoid them falling?
knife skills
safety
pot storage
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
10
views
What are the risks of running or horseplay in the kitchen?
knife skills
safety
kitchen horseplay
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
10
views
How to use a damp cloth safely near heat (avoid contact with flame)?
knife skills
safety
damp cloth
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1
answer
by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
12
views
What safety rules apply when using a serrated knife?
knife skills
safety
serrated rules
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
12
views
Why use separate cutting boards for raw meat and vegetables?
knife skills
safety
board separation
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1
answer
by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
6
views
How do you avoid cross-infection when cleaning raw meat surfaces?
knife skills
safety
meat surface
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1
answer
by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
9
views
What safety practices ensure you don’t accidentally cut with the wrong knife?
knife skills
safety
knife mistake
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
8
views
How to prevent burns when stirring soups or sauces (use proper utensils)?
knife skills
safety
soup stirring
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
9
views
Why should you not put metal in the microwave?
knife skills
safety
microwave metal
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1
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by
cookwithfem
(
602k
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in
Safety
asked
Jun 11
12
views
What to consider when using an oven to avoid burns?
knife skills
safety
oven safety
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
12
views
Why is it important to keep handles dry to avoid slipping?
knife skills
safety
dry handles
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1
answer
by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
12
views
What safety measure when carrying hot plates or utensils?
knife skills
safety
carry hot
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1
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by
cookwithfem
(
602k
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in
Safety
asked
Jun 11
5
views
Why keep kitchen tools and ingredients organized during cooking?
knife skills
safety
organized cooking
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1
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by
cookwithfem
(
602k
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in
Safety
asked
Jun 11
12
views
What should you do immediately if oil or grease catches fire?
knife skills
safety
grease fire
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
10
views
Why use a splatter guard when frying?
knife skills
safety
splatter guard
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1
answer
by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
13
views
What precautions are necessary when using a pressure cooker?
knife skills
safety
pressure safety
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1
answer
by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
13
views
Why should electrical appliances be unplugged after use?
knife skills
safety
unplug appliances
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1
answer
by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
9
views
What safety rules apply when sharpening knives?
knife skills
safety
knife sharpening
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1
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by
cookwithfem
(
602k
points)
in
Safety
asked
Jun 11
8
views
How do you safely hold a pan lid when stirring to avoid steam burns?
knife skills
safety
lid steam
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